For a long time, aluminum foil has been a kitchen staple. Open up anyone’s utility drawer and you’re bound to find a roll of the silver thinly printed metal. Why? Because it is extremely useful and effective for many kitchen and household tasks.
Foil is often used to cover your casserole and other oven-ready dishes. But now research is showing that if you cook with aluminum foil, you could be exposing yourself to some pretty serious health risks.
- Alexander Smith, American Web Media