Cheez-It Launches Its First Gluten-Free Crackers

Cheez-It is rolling out its first-ever gluten-free crackers early next month, made with a blend of rice, sorghum, and yellow corn flours and certified by the Gluten-Free Certification Organization. The new version was created after years of fan requests and some shoppers report already spotting it at stores like Meijer and Target. Early reactions say the taste is almost identical to the original, delivering the same cheesy crunch people expect. The gluten-free crackers are part of a bigger 2026 lineup that also includes new Snack Mix, Crunch crackers, Snap’d Honey BBQ, and Grooves Loaded Nacho flavors.